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Frying pan

Best Frying Pans in India - Reviews and Comparison 2021

We picked the 7 best frying pans in 2021 for your budget and use cases.

Frying pans are undoubtedly one of the most important and essential kitchen components that you would ever see. Not only most frying fans have versatile use case but they are also one of the most conveniently handled appliances in the kitchen.

You need not be a pro or frequent user to get a hold of a frying pan. Moreover, due to being a very useful and common appliance, the product choices among the frying pans is massive. And to do our part, Cherrycheck brings to you the top 7 best frying pans of the country.

Pressure Cooker

UPDATED

12/8/2021

Model

Our Rating

Rating

Material

Size

Pro's & Con's

Capacity

Colour

Non-stick Coating

Dishwasher Safe

Included Components

Weight

Warranty

Omega Deluxe Granite Fry Pan

Prestige

Omega Deluxe Granite Fry Pan

36305

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Our Rating

9.7 / 10

01/2021

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Aluminum

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240 mm

Good quality material
Non stick surface
Dishwasher safe
Induction and gas stove compatible
Aluminum can be reactive with citric food items
1.7 L
Black
Frying pan, warranty card included in the product manual
510 g
2 years

Hawkins

Futura Non-Stick Round Bottom Deep-Fry Pan

Q55

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Our Rating

9.6 / 10

01/2021

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Non stick

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260 mm

Good quality material
Gas stovetop compatible
Comes with a lid
2.5 L
Black
Deep-fry pan with steel lid
1.1 kg
5 years

Prestige

Platina Induction Base Non-Stick Stainless Steel

TTK Prestige_36021_Silver

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Our Rating

9.5 / 10

01/2021

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Stainless steel

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240 mm

Versatile appliance for cooking
Induction base non-stick frying pan
Gas and induction compatible
2.5 L
Silver
Fry pan
1.5 kg
5 years

Hawkins

Futura Hard Anodised Round Bottom Deep-Pan

L18

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Our Rating

9.4 / 10

01/2021

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Hand anodized aluminum

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220 mm

Gas stovetop compatible
Highly durable
Handles on both the ends
Not induction friendly
1.5 L
Black
Hard anodised round bottom deep-fry pan
600 g
5 years

Hawkins

Q10 Futura Non-Stick Frying Pan

Q10

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Our Rating

9.3 / 10

01/2021

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Non stick

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220 mm

Superior quality non-stick coat
Hard anodised pan base
Cooks food faster and makes it crispy
Not induction friendly
1 L
Black
Non-stick frying pan
600 g
2 years

AmazonBasics

Pre-Seasoned Cast Iron Skillet Pan

2102

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Our Rating

9.2 / 10

01/2021

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Cast iron

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260 mm

Highly durable
Pre seasoned appliance
Versatile appliance for cooking
Bulky
2.1 L
Black
Pre-seasoned cast iron skillet pan
2.18 kg
1 year

Cresta

Aluminum Fry Pan

NS C 08

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Our Rating

9.0 / 10

01/2021

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Aluminum

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180 mm

Good quality material
Easy to clean
Comes with a bakelite handle
Aluminum can be reactive with citric food items
Not mentioned
Sparkle black
Fry pan
520 g
1 year

Prestige

Omega Deluxe Granite Fry Pan


1

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Our Rating

9.7 / 10

01/2021

Pro's & Con's

Good quality material
Non stick surface
Dishwasher safe
Induction and gas stove compatible
Aluminum can be reactive with citric food items

Features

Material

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Aluminum

Size

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240 mm

Capacity

1.7 L

Colour

Black

Non-stick Coating

Dishwasher Safe

Included Components

Frying pan, warranty card included in the product manual

Weight

510 g

Warranty

2 years

Your guides

Chitransh Waghmare

Chitransh Waghmare

Buyers Guide - Best Frying Pans in India

Buy the right frying pan!

1

Features: Most important purchase criteria for frying pan

Here’s a sneak peek into the most significant features to consider before buying a frying pan.

2

Use Cases: The best frying pan for you

Why this could be the one?

4

How-To: Usage hints and care instructions for frying pans

Best practices for frying pan usage and care.

6

Our Picks: How we picked the best frying pans for cooking in India

Find out how we selected and ranked the products.

1. Features: Most important purchase criteria for frying pan

1.1 Size

Frying pans differ in size and varied size of frying pans serve different purposes. Frying pans are available in sizes of 203 mm, 254 mm and 305 mm normally. While the ideal depth of a frying pan is considered to be 38 mm.

Your pan size may vary based on the family size and irrespective of the sizes, the frying pans remain easily manageable, washable, and lightweight.

Frying pans differ in size and varied size of frying pans serve different purposes. Frying pans are available in sizes of 203 mm, 254 mm and 305 mm normally. While the ideal depth of a frying pan is considered to be 38 mm.

Your pan size may vary based on the family size and irrespective of the sizes, the frying pans remain easily manageable, washable, and lightweight.

1.2 Pan Base

The next best thing that you should look for in a frying pan is the material used in the pan base. There are basically four kinds of material that are used in the base of the frying pan. And they have respective advantages and limitations.

The four most common pan base material includes uncoated aluminium, hard-anodized aluminium, stainless steel, and cast iron. The hard-anodized aluminium pans are also known as non-stick pans. Let's have a closer look at them.

  • Uncoated aluminium Pans are lightweight and are more commonly used. However, they bear the limitation of not being able to cook the food evenly and also may have reactions when acidic food is being cooked in them. Hence, they cannot be used dynamically for cooking all sorts of food items.

  • Hard-anodized aluminium pans are nonstick pans, which are manufactured in a way to prevent reactions between the pan base and the food items that are being cooked. They are much more durable than normal aluminium pans. These pans could be used for multiple things such from cooking usual food items to making eggs and pancakes. They can be heated at high temperatures and hence enables quicker cooking, but these pans are not microwave-safe.

  • Stainless steel pans are considered to be all-purpose pans having dynamic usage. However, stainless steel pans cannot conduct heat well and are a bit heavier. On the plus side, these pans are non-coated, therefore, any spatula and spoons can be used with these pans. These pans are needed to be greased before the food is cooked in them because the food may stick easily in the pan base.

  • Cast iron pans are among the most robust of the pan types. It can withstand high temperatures and cook food evenly. It can be put to multiple uses such as braising, searing, frying, roasting, and baking. The food that is cooked on the cast iron pan is much more crispy.

The next best thing that you should look for in a frying pan is the material used in the pan base. There are basically four kinds of material that are used in the base of the frying pan. And they have respective advantages and limitations.

The four most common pan base material includes uncoated aluminium, hard-anodized aluminium, stainless steel, and cast iron. The hard-anodized aluminium pans are also known as non-stick pans. Let's have a closer look at them.

  • Uncoated aluminium Pans are lightweight and are more commonly used. However, they bear the limitation of not being able to cook the food evenly and also may have reactions when acidic food is being cooked in them. Hence, they cannot be used dynamically for cooking all sorts of food items.

  • Hard-anodized aluminium pans are nonstick pans, which are manufactured in a way to prevent reactions between the pan base and the food items that are being cooked. They are much more durable than normal aluminium pans. These pans could be used for multiple things such from cooking usual food items to making eggs and pancakes. They can be heated at high temperatures and hence enables quicker cooking, but these pans are not microwave-safe.

  • Stainless steel pans are considered to be all-purpose pans having dynamic usage. However, stainless steel pans cannot conduct heat well and are a bit heavier. On the plus side, these pans are non-coated, therefore, any spatula and spoons can be used with these pans. These pans are needed to be greased before the food is cooked in them because the food may stick easily in the pan base.

  • Cast iron pans are among the most robust of the pan types. It can withstand high temperatures and cook food evenly. It can be put to multiple uses such as braising, searing, frying, roasting, and baking. The food that is cooked on the cast iron pan is much more crispy.

1.3 Coating

Alongside the material that is used in the pan base, the coating on the pan should also be acknowledged, i.e if the pan coating has a sticky coating or a non-stick coating. Frying becomes easier and quicker in non-stick coating pans. Also, frying pans made up of cast iron and carbon steel eventually gains non-stick properties due to extensive use and seasoning.

Alongside the material that is used in the pan base, the coating on the pan should also be acknowledged, i.e if the pan coating has a sticky coating or a non-stick coating. Frying becomes easier and quicker in non-stick coating pans. Also, frying pans made up of cast iron and carbon steel eventually gains non-stick properties due to extensive use and seasoning.

1.4 Thickness

The thickness of the pan is an important factor as a thick pan can withstand the heat and can efficiently retain the heat in comparison to thinner frying pans. Thicker pans also help in cooking the food evenly.

The thickness of the pan is an important factor as a thick pan can withstand the heat and can efficiently retain the heat in comparison to thinner frying pans. Thicker pans also help in cooking the food evenly.

1.5 Induction Friendliness

Induction friendliness is yet another important consideration provided that induction cooktops are now becoming extremely common in the Indian kitchen.

Induction friendliness is yet another important consideration provided that induction cooktops are now becoming extremely common in the Indian kitchen.

1.6 Ease to Handle And Clean

Since frying pans are one of the most extensively used kitchen appliances it is also important to ensure that the frying pans are easy to handle and clean. Iodized aluminium pans and stainless steel pans are preferred over the other pan types because they are dishwasher safe which makes cleaning even easier.

Since frying pans are one of the most extensively used kitchen appliances it is also important to ensure that the frying pans are easy to handle and clean. Iodized aluminium pans and stainless steel pans are preferred over the other pan types because they are dishwasher safe which makes cleaning even easier.

1.7 Warranty and Budget

The warranty and price are important non-feature considerations while buying a frying pan. Most good frying pans fall between the range of 1500-2000 rupees, however, pans that are carved out of ionized aluminium and cast iron are a bit costly in comparison.

The warranty and price are important non-feature considerations while buying a frying pan. Most good frying pans fall between the range of 1500-2000 rupees, however, pans that are carved out of ionized aluminium and cast iron are a bit costly in comparison.

2. Use Cases: The best frying pan for you

2.1 What purposes do a frying pan fulfil?

  • Braising:- Brazing refers to the process of heat cooking the meat before adding liquid to it. The food is sautéed or seared on high heat and then is summed up in a covered pot/pan at a low temperature.

  • Searing:- Searing is a process that is more common with non-veg items, where the surface of food is heated at a very high temperature which forms a brown crust on the upper surface.

  • Frying:-Frying refers to cooking the food in oils, which happens to be the most common use of a frying pan.

  • Roasting:-Roasting refers to a process where heat from a flame or an oven surrounds the food from all sides to cook it. Similar to frying, roasting is also one of the common use cases of a frying pan.

  • Braising:- Brazing refers to the process of heat cooking the meat before adding liquid to it. The food is sautéed or seared on high heat and then is summed up in a covered pot/pan at a low temperature.

  • Searing:- Searing is a process that is more common with non-veg items, where the surface of food is heated at a very high temperature which forms a brown crust on the upper surface.

  • Frying:-Frying refers to cooking the food in oils, which happens to be the most common use of a frying pan.

  • Roasting:-Roasting refers to a process where heat from a flame or an oven surrounds the food from all sides to cook it. Similar to frying, roasting is also one of the common use cases of a frying pan.

3. FAQ: Learn more about the details Any questions left?

3.1 Are frying pan coatings safe?

Many customers buying a frying pan have raised their concerns over the coatings of the frying pans, and that’s not unlikely. But it is also vital to know that incorporating small flakes of the nonstick coating doesn't cause any harm.

The use of perfluorooctanoic acid (PFOA) in the nonstick coating was prevalent during the early days of nonstick cookware, which was harmful, however, the usage of the said has been long discontinued which makes a nonstick frying pan a lot better than before.

Many customers buying a frying pan have raised their concerns over the coatings of the frying pans, and that’s not unlikely. But it is also vital to know that incorporating small flakes of the nonstick coating doesn't cause any harm.

The use of perfluorooctanoic acid (PFOA) in the nonstick coating was prevalent during the early days of nonstick cookware, which was harmful, however, the usage of the said has been long discontinued which makes a nonstick frying pan a lot better than before.

3.2 Does high heat means faster cooking?

Yes. But it's not always recommended. Cooking food over a gentle flame causes the food to be cooked evenly, and besides that, high heat often damages nonstick cookware.

Yes. But it's not always recommended. Cooking food over a gentle flame causes the food to be cooked evenly, and besides that, high heat often damages nonstick cookware.

3.3 If a nonstick coating particle gets into the food, will it cause me any harm?

No. Contrary to popular belief, the nonstick surfaces are food contact safe and even if you swallow some surface particles by any chance, they will pass out safely without causing any issues or harm.

No. Contrary to popular belief, the nonstick surfaces are food contact safe and even if you swallow some surface particles by any chance, they will pass out safely without causing any issues or harm.

3.4 What should be the cleaning frequency of a frying pan?

The frying pan should be cleaned after each use and should be scrubbed gently. A hard rub or washing it with hard solvents may damage the pan surface and will lose its durability.

The frying pan should be cleaned after each use and should be scrubbed gently. A hard rub or washing it with hard solvents may damage the pan surface and will lose its durability.

3.5 What is the average life span of a frying pan?

A good quality frying pan, even after regular and vigorous use could last for at least 3-5 years.

A good quality frying pan, even after regular and vigorous use could last for at least 3-5 years.

4. How-To: Usage hints and care instructions for frying pans

4.1 What are the general usage and care tips for a frying pan?

  • Preheat the pan on medium heat for at least a few minutes before putting any food in it. To check if the pan is ready and is heated properly, sprinkle a few drops of water on the pans' surface. If you hear a sizzling sound, then the pan is ready to use.

  • Always use proper utensils while cooking in the pan. This could include silicon and wooden utensils but never ever use a utensil that has sharp and pointed edges as it can permanently damage the pans' surface.

  • Store the pan properly. Either make arrangements to hang or place the pans separately, or ensure that something like a towel or a soft kitchen cloth should be placed between them if the pans are being kept one over the other.

  • To save the pan from being wrapped, let it cool down completely before you wash it.

  • Use a mild soap with lukewarm water to wash a frying pan. Also, it's recommended to wash the frying pan by hands, unlike other utensils for which dishwashers can be used.

  • Preheat the pan on medium heat for at least a few minutes before putting any food in it. To check if the pan is ready and is heated properly, sprinkle a few drops of water on the pans' surface. If you hear a sizzling sound, then the pan is ready to use.

  • Always use proper utensils while cooking in the pan. This could include silicon and wooden utensils but never ever use a utensil that has sharp and pointed edges as it can permanently damage the pans' surface.

  • Store the pan properly. Either make arrangements to hang or place the pans separately, or ensure that something like a towel or a soft kitchen cloth should be placed between them if the pans are being kept one over the other.

  • To save the pan from being wrapped, let it cool down completely before you wash it.

  • Use a mild soap with lukewarm water to wash a frying pan. Also, it's recommended to wash the frying pan by hands, unlike other utensils for which dishwashers can be used.

5. Fun Facts: Interesting facts, figures, and things to know about frying pans

5.1 The earliest use of frying pans is dated centuries ago in Ancient Mesopotamia, where copper pans were being used.

5.2 Similar shreds of evidence were found about frying pans being used in ancient Greece, where they were commonly referred to as tagēnon.

5.3 Before the invention of a cooking stove in the mid 19th century, cast iron cooking pans called “spider“ were more prevalent. It had 1 handle and 3 legs, and the food was cooked on them with coal and ash beneath it.

5.4 The relatively popular flat cast-iron skillet (pan) was developed around the final years of the 19th century.  

5.1 The earliest use of frying pans is dated centuries ago in Ancient Mesopotamia, where copper pans were being used.

5.2 Similar shreds of evidence were found about frying pans being used in ancient Greece, where they were commonly referred to as tagēnon.

5.3 Before the invention of a cooking stove in the mid 19th century, cast iron cooking pans called “spider“ were more prevalent. It had 1 handle and 3 legs, and the food was cooked on them with coal and ash beneath it.

5.4 The relatively popular flat cast-iron skillet (pan) was developed around the final years of the 19th century.  

6. Our Picks: How we picked the best frying pans for cooking in India

6.1 Prestige Omega Deluxe Granite Fry Pan, 240mm, Black (36305)

Prestige is one of the superstar brands of kitchen appliances in India, and the prestige Omega Deluxe granite frying pan carries the brand’s legacy with pride.

This robust nonstick frying pan has a scratch-resistant granite finish coating which adds greater value to a sophisticated and highly useful non-stick pan like this. It is a dishwasher safe, bot gas and induction friendly frying pan that can be used dynamically in your kitchen.

The two-layered metallic finish enhances the durability and looks of the appliance, and a 5 layer of nonstick coating makes it far better than ordinary appliances and cookware. Additionally, the scratch-resistant surface on the pan is also metal spoon friendly.

Carved out of nonstick aluminium and having a 1.7 litres capacity, this Prestige Omega Deluxe granite frying pan has a 1-year warranty against defects.

Prestige is one of the superstar brands of kitchen appliances in India, and the prestige Omega Deluxe granite frying pan carries the brand’s legacy with pride.

This robust nonstick frying pan has a scratch-resistant granite finish coating which adds greater value to a sophisticated and highly useful non-stick pan like this. It is a dishwasher safe, bot gas and induction friendly frying pan that can be used dynamically in your kitchen.

The two-layered metallic finish enhances the durability and looks of the appliance, and a 5 layer of nonstick coating makes it far better than ordinary appliances and cookware. Additionally, the scratch-resistant surface on the pan is also metal spoon friendly.

Carved out of nonstick aluminium and having a 1.7 litres capacity, this Prestige Omega Deluxe granite frying pan has a 1-year warranty against defects.

6.2 Hawkins - Q55 Futura Non-Stick Round Bottom Deep-Fry Pan with Steel Lid 2.5 Litre

If Prestige is among the superstars, then there are few more brands with outstanding goodwill in the Indian market giving Prestige tough competition. Hawkins, which is also one of the oldest brands of appliances in the Indian market is offering a wide variety of kitchen appliances and raising its service standards with each passing year. And the Hawkins Q55 Futura nonstick frying pan gives you the perfect testimony.

The pan features a high-quality nonstick coating from Germany. It is a gas stovetop compatible frying pan that comes with a tightly fixed lid, handles on two sides, and a tough hard anodized base.

It has much more longevity than nonstick pans, and due to being a good conductor of heat, the food is cooked evenly. However, this pan is not induction compatible. This nonstick round bottom and deep fry pan have a 2.5-litre capacity and a 5-year product warranty.

If Prestige is among the superstars, then there are few more brands with outstanding goodwill in the Indian market giving Prestige tough competition. Hawkins, which is also one of the oldest brands of appliances in the Indian market is offering a wide variety of kitchen appliances and raising its service standards with each passing year. And the Hawkins Q55 Futura nonstick frying pan gives you the perfect testimony.

The pan features a high-quality nonstick coating from Germany. It is a gas stovetop compatible frying pan that comes with a tightly fixed lid, handles on two sides, and a tough hard anodized base.

It has much more longevity than nonstick pans, and due to being a good conductor of heat, the food is cooked evenly. However, this pan is not induction compatible. This nonstick round bottom and deep fry pan have a 2.5-litre capacity and a 5-year product warranty.

6.3 Prestige Platina Induction Base Non-Stick Stainless Steel Fry Pan, 240mm, Silver

The Prestige Platina induction base non-stick stainless steel frying pan is yet another versatile appliance on the list. For those who still prefer stainless steel frying pan instead of a nonstick frying pan due to the health factor, this Prestige Platina fry Pan could be your thing.

Coming with a shiny silver finish, this Platina frying pan has a unique impact bottom to ensure the food is cooked faster. Due to the even heat distribution, this frying pan can stand high temperatures and is both gas and induction friendly.

The Prestige frying pan features a durable and lasting handle which makes the handling easy and convenient. This stainless steel pan with nonstick coating has a 2.1-litre capacity and a 5-year product warranty.

The Prestige Platina induction base non-stick stainless steel frying pan is yet another versatile appliance on the list. For those who still prefer stainless steel frying pan instead of a nonstick frying pan due to the health factor, this Prestige Platina fry Pan could be your thing.

Coming with a shiny silver finish, this Platina frying pan has a unique impact bottom to ensure the food is cooked faster. Due to the even heat distribution, this frying pan can stand high temperatures and is both gas and induction friendly.

The Prestige frying pan features a durable and lasting handle which makes the handling easy and convenient. This stainless steel pan with nonstick coating has a 2.1-litre capacity and a 5-year product warranty.

6.4 Hawkins - L18 Futura Hard Anodised Round Bottom Deep-Fry Pan(22cm/1.5 Litres)

We are not surprised to place another Hawkins product as the best value item on the list. This budget-friendly hard anodized, round bottom deep fry pan has a decent thickness of 3.25 mm, and it's a gas stovetop compatible appliance.

Metal ladles can be used with this non-toxic and non-staining frying pan. Due to its vibrant look, it looks like a fresh purchase for years. The food cooks faster and grows crispier in this robust and high utility frying pan.

Made out of hand anodized aluminium, this frying pan has a 1.5 litres capacity and a 5-year product warranty.

We are not surprised to place another Hawkins product as the best value item on the list. This budget-friendly hard anodized, round bottom deep fry pan has a decent thickness of 3.25 mm, and it's a gas stovetop compatible appliance.

Metal ladles can be used with this non-toxic and non-staining frying pan. Due to its vibrant look, it looks like a fresh purchase for years. The food cooks faster and grows crispier in this robust and high utility frying pan.

Made out of hand anodized aluminium, this frying pan has a 1.5 litres capacity and a 5-year product warranty.

6.5 Hawkins - Q10 Futura Non-Stick Frying Pan, 22cm

The Hawkins Q10 Futura nonstick frying pan is another pocket-friendly frying pan. It has a slightly lesser capacity-1 litre-but it has all the other elements in place including longevity and usability.

Besides having a non-stick coating, this frying pan is gas-stove compatible and comes in variations including a frying pan having a glass lid, a frying pan with a stainless steel lid, and a frying pan without a lid.

The pan material conducts the heat evenly and makes the food cook faster. The Hawkins Q10 Futura frying pan has a 2 years warranty against manufacturing defects.

The Hawkins Q10 Futura nonstick frying pan is another pocket-friendly frying pan. It has a slightly lesser capacity-1 litre-but it has all the other elements in place including longevity and usability.

Besides having a non-stick coating, this frying pan is gas-stove compatible and comes in variations including a frying pan having a glass lid, a frying pan with a stainless steel lid, and a frying pan without a lid.

The pan material conducts the heat evenly and makes the food cook faster. The Hawkins Q10 Futura frying pan has a 2 years warranty against manufacturing defects.

6.6 AmazonBasics Pre-Seasoned Cast Iron Skillet Pan - L (10.25 inch, 2.18 Kgs)

We could not stop ourselves from picking this amazing AmazonBasics frying pan due to its astonishing bunch of features. First off, this is a pre-seasoned ready-to-use frying pan which makes it an ideal pick to start with.

This robust cast iron frying pan can stand very high heat and retains the heat to cook the food faster. Handles on both sides make it convenient to transport the pan inside the kitchen and additionally, this is an oven-friendly pan as well.

Being suitable for all surfaces, the frying pan could be easily clenched with hands and demands minimal maintenance. Because it is being carved out of cast iron, this one is a bit heavier than other pan types.

Coming in Large, Extra-Large, and 2XL sizes, this Amazonbasics frying pan has a 1-year warranty.

We could not stop ourselves from picking this amazing AmazonBasics frying pan due to its astonishing bunch of features. First off, this is a pre-seasoned ready-to-use frying pan which makes it an ideal pick to start with.

This robust cast iron frying pan can stand very high heat and retains the heat to cook the food faster. Handles on both sides make it convenient to transport the pan inside the kitchen and additionally, this is an oven-friendly pan as well.

Being suitable for all surfaces, the frying pan could be easily clenched with hands and demands minimal maintenance. Because it is being carved out of cast iron, this one is a bit heavier than other pan types.

Coming in Large, Extra-Large, and 2XL sizes, this Amazonbasics frying pan has a 1-year warranty.

6.7 Cresta Aluminum Fry Pan (18cm, Gas Stove Compatible), Sparkle Black

Our final pick, Cresta aluminium frying pan, is yet another robust pick as a kitchen appliance. Without burning any holes in your pocket, this high-value frying pan offers a wide variety of features including a nonstick surface, good quality aluminium bottom, gas stove compatibility, and a bakelite handle.

Its 4 cm deep-pan walls help in preventing spillage. However this frying pan does have the cons of being an aluminium frying pan, and it could be reactive with citric food items.

The Cresta aluminium frying pan has a 1-year product warranty. Checkout buying guide, reviews and comparison of best pressure cooker, best gas stove, best induction cooktops in India.

Our final pick, Cresta aluminium frying pan, is yet another robust pick as a kitchen appliance. Without burning any holes in your pocket, this high-value frying pan offers a wide variety of features including a nonstick surface, good quality aluminium bottom, gas stove compatibility, and a bakelite handle.

Its 4 cm deep-pan walls help in preventing spillage. However this frying pan does have the cons of being an aluminium frying pan, and it could be reactive with citric food items.

The Cresta aluminium frying pan has a 1-year product warranty. Checkout buying guide, reviews and comparison of best pressure cooker, best gas stove, best induction cooktops in India.